mokkajonna vadalu( Corn vada)

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Ingredients:
.  Corn- 1 cup
.  Rice flour- 2 tbsp
.  Onions -2 no's( chopped)
.  Green chillies- 4 no's
.  Ginger garlic paste- 1 tbsp
.  Salt to taste
.  Chopped coriander leaves
.  Curry leaves
Method:
1) Make paste of corns.
2) Mix all the ingredients to the paste of corn
3) Make small balls and press it to make vadas.
4) Deep fry those vadas in oil.
Hot hot mokkajonna vadalu are ready to eat!!!!!!!!!!!! 

Comments

  1. FHJune 3, 2010 at 6:56 AM

    Yummy and crispy cutlets.

    ReplyDelete
  2. ParitaJune 5, 2010 at 3:32 AM

    Corn vada looks crispy and yumm..perfect for evening snacks!

    ReplyDelete
  3. NirmalaJune 8, 2010 at 12:53 PM

    Reminds me of my mom's home cooking.

    ReplyDelete
  4. Rose /MagpieJune 9, 2010 at 9:27 AM

    Your blog is beautiful! love the colors and that corn vada looks irresistible!Thanks for your comment on my blog Anu!Nice to meet you this way :) Am always happily surprised whenever anyone does leave a comment!

    ReplyDelete

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