Ingredients:
. Rice Flour - 2 cups
. Carrots - 2 Grated
. Onions - 1 finely chopped
. Green Chillies - 5-6 finely chopped
. Fresh Coriander leaves finely chopped
. Salt and Water
. Oil
Method:
1) Mix all the Ingredients and leave aside for few mins.
2) Take a medium sized ball of this dough and use a aluminium paper plate to roll out using your hand and apply oil while making roti and transfer it to heated pan. Alternatively, you can place the ball on pan, and spread out using your fingers on the pan itself.
3) Close the pan with lid to make roti's soft.Cook both sides until golden colour.
Delicious Karnataka Akki roti is ready to serve...
Very interesting.I have to add rice flour to my pantry now:)
ReplyDeleteLove the addition of carrots, fabulous rotis..
ReplyDeleteWow...sounds absolutely delicious n healthy..
ReplyDeletethanks for sharing Anu..:)
Tasty Appetite
Nice & flavorful akki rotti!!!
ReplyDeletePrathima Rao
Prats Corner
The name of the roti attracted me to your site from foodblogs.com...this is totally new for me,sound delicious,want to give it a try.....
ReplyDeletewow nice color, looks so delicious!
ReplyDelete